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Hospitality
Restaurant / Food Service Manager
Waterford Township, MI
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FAST FOOD SHIFT MANAGER - POPEYES - LATE NIGHT SHIFT
Entry-Level JobVerifiedNo experience needed
Pay: $17/hr
Posted: 2 weeks ago
Location: Waterford Township, MI (Onsite)
Last Updated: 2 weeks ago
Hours: Full-Time
Expires: 9/30/2026
Job Description
FAST FOOD SHIFT MANAGER
•POPEYES•LATE
NIGHT SHIFT
Popeyes Restaurants•2.0 Waterford, MI Job Details Full-time From $17 an hour 6 hours ago Benefits Paid training Health insurance Paid time off Employee discount Qualifications Customer communication Guest relations Quick service & fast food restaurant experience Shift management Problem-solving Retail management Full Job Description Shift Managers & Assistant Managers Wanted!•Waterford.
Starting Pay:
$17.00 per hour (Plus performance rewards for excellent leaders!)
Position Type:
Full-Time & Part-Time (All shifts available) Are you a natural leader who thrives in a fast-paced environment? We are hiring motivated Shift Managers and Assistant Managers to join our team!! If you have a passion for great food, excellent customer service, and leading a team to success, we want to hear from you.
Key Responsibilities Team Leadership :
Supervise, coach, and motivate Team Members (Cooks and Cashiers) during your shift to ensure a smooth, positive work environment.
Daily Operations :
Manage shift assignments, monitor speed of service in-store and at the drive-thru, and ensure food quality matches Popeyes standards.
Enforce strict food safety guidelines, workplace sanitation, and internal temperature checks.
Inventory & Restocking :
Monitor food waste, track product usage, and ensure the next shift is set up with fully stocked prep stations.
Problem Solving :
Address guest complaints professionally and resolve shift issues quickly and efficiently. Qualifications & Skills Must be at least 18 years old . Previous supervisory or management experience in fast-food, fast-casual, or retail environments is preferred. Strong communication, organizational, and interpersonal skills. Ability to work a flexible schedule, including mornings, evenings, or weekends. High energy, reliability, and a professional demeanor. Physical capability to stand for long periods and lift up to 50 pounds if needed. Benefits & Perks Competitive $17/hr starting pay with fast-track raises for top-performing managers. 100% Free Meals during your working shifts. Clear career path to advance into higher-level restaurant management. Free manager uniform provided. Supportive, team-first restaurant culture.
Pay:
From $17.00 per hour
Benefits:
Employee discount Health insurance Paid time off Paid training