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Hospitality
Restaurant / Food Service Supervisor
Athens, OH
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Job Overview We are seeking a dedicated and experienced Shift Leader to join our team. As a Shift Leader, you will be responsible for overseeing the daily operations of our establishment, ensuring excellent customer service, and maintaining a positive work environment. The ideal candidate will have strong leadership skills, culinary knowledge, and experience in food service management.
Responsibilities:
Manage and supervise a team of employees during assigned shifts
Ensure smooth operation of all areas
Provide excellent customer service by addressing customer concerns and resolving issues
Train new employees on company policies, procedures, and standards
Monitor food quality and presentation to ensure consistency
Handle cash transactions and maintain accurate cash handling procedures
Ensure compliance with food safety regulations and maintain cleanliness standards
Assist in inventory management and ordering supplies as needed
Collaborate with the Assistant Manager to achieve business goals and targets
Skills:
Strong leadership abilities with the ability to motivate and inspire a team
Culinary knowledge and experience in a fast-paced environment
Previous experience in an Assistant Manager or Shift Leader role preferred
Proficient in cash handling procedures and POS system
Knowledge of food safety regulations and ability to enforce them
Excellent communication skills with the ability to effectively interact with customers and employees
Strong problem-solving skills and ability to make quick decisions under pressure We offer competitive pay based on experience along with opportunities for career advancement.
Which includes cash and credit tips on top of your base pay! If you are a motivated individual with strong leadership skills and a passion for the food service industry, we would love to hear from you.