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Hospitality
Waiter / Waitress
Ann Arbor, MI

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FRANK'S RESTAURANT

Waitstaff/Server

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Job Description

Waitstaff/Server
FRANK'S RESTAURANT - 4.2
Ann Arbor, MI Job Details Part-time $5.49 an hour 2 hours ago Benefits Flexible schedule Food provided Qualifications Customer communication Wine knowledge Fine dining experience Nightclub experience Attention to detail Retail math Full Job Description Overview Join our vibrant hospitality team as a Waitstaff/Server and become the heart of memorable dining experiences! In this energetic role, you will be the face of our establishment, delivering exceptional service with enthusiasm and professionalism. Your passion for food, beverages, and guest satisfaction will shine through as you create a welcoming atmosphere that keeps guests coming back. Whether you're serving in a lively nightclub, upscale restaurant, or casual dining setting, your skills will help elevate every guest interaction. This paid position offers a dynamic environment where your hospitality talents can flourish and make a real impact. Responsibilities Greet guests warmly and provide attentive, friendly service throughout their visit Take accurate food and beverage orders and have clear communication with kitchen staff Serve food and drinks efficiently while maintaining high standards of presentation and safety, including proper food handling and sanitation practices Process cash and credit transactions accurately, including handling tips and processing sales transactions Assist with setting up tables, bussing dishes, and maintaining cleanliness in dining areas to ensure a tidy environment Demonstrate extensive knowledge of menu offerings and to educate guests and enhance their experience Skills Proven experience in food service or hospitality environments, especially in fine dining or nightclub settings Excellent customer service skills with the ability to engage guests warmly and resolve issues promptly Ability to manage time effectively during busy service periods while maintaining attention to detail Knowledge of beverage service including spirits, wine knowledge, cocktail preparation, and drink presentation Familiarity with food safety standards, sanitation procedures, and proper food handling techniques Experience with upselling techniques to maximize sales opportunities while ensuring guest satisfaction Basic math skills for cash handling, processing payments accurately, and calculating bills or tips Join us if you're passionate about creating memorable dining experiences! We value energetic team players who thrive in fast-paced environments and are eager to deliver exceptional service. This role offers an exciting opportunity to develop your hospitality skills while working alongside a dedicated team committed to excellence.
Pay:
$5.49 per hour Expected hours: No less than 16.0 per week
Benefits:
Flexible schedule Food provided
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance