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Hospitality
Waiter / Waitress
Billings, MT

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Captain Scurvy's Black Dragon Den

//Restaurant//

Job Description

//Restaurant// Captain Scurvy's Black Dragon Den Billings, MT Job Details Part-time $26.21 - $31.57 an hour 6 hours ago Benefits Health insurance Vision insurance Flexible schedule Qualifications Fine dining experience Basic math Cooking OpenTable Time management Full Job Description Job Summary Join our dynamic team as a //Restaurant// professional, where your passion for food, beverage, and exceptional guest experiences will shine! In this energetic role, you will be the heart of our restaurant operations, ensuring smooth service, memorable dining experiences, and a lively atmosphere. Your culinary knowledge, customer service skills, and ability to manage multiple responsibilities will contribute to creating a welcoming environment that keeps guests coming back. This paid position offers an exciting opportunity to grow within the food industry while delivering top-notch hospitality. Duties Greet guests warmly and manage reservations using OpenTable or similar reservation systems to optimize seating flow. Take orders accurately and efficiently using POS systems such as Aloha POS or Micros POS, processing sales transactions seamlessly. Provide expert beverage service, including cocktail mixing, wine recommendations, spirits knowledge, and drink presentation to enhance guest satisfaction. Upsell menu items and beverages to increase sales while ensuring guests receive personalized recommendations based on their preferences. Serve food and beverages with professionalism, ensuring proper food handling, sanitation standards, and timely delivery. Assist with food preparation and kitchen support when needed to maintain smooth restaurant operations. Maintain cleanliness by bussing tables, resetting dining areas, and adhering to sanitation protocols for food safety and hygiene. Handle cash transactions accurately and process payments efficiently while managing guest relations with attentive service. Support host/hostess duties by managing guest seating arrangements and providing excellent guest relations from arrival to departure. Collaborate with team members in a fast-paced environment typical of fine dining or nightclub settings to ensure an energetic and positive atmosphere. Qualifications Proven experience in food service or restaurant environments; fine dining or nightclub experience is highly valued. Strong knowledge of POS systems such as Aloha POS or Micros POS; experience with OpenTable is a plus. Demonstrated culinary experience along with beverage expertise including cocktails, spirits, wine knowledge, and drink service. Excellent time management skills with the ability to multitask effectively during busy hours. Exceptional customer service skills with a focus on guest relations and hospitality excellence. Basic math skills for processing sales transactions accurately and handling cash confidently. Knowledge of food safety standards, sanitation practices, and proper food handling procedures. Ability to work flexible hours including nights and weekends in a lively restaurant or nightclub setting. Join us in creating memorable dining experiences where energy meets excellence! We are committed to fostering a vibrant workplace that values your skills in hospitality, sales, and food industry expertise—all while providing paid opportunities for growth in a fast-paced environment.
Pay:
$26.21 - $31.57 per hour
Benefits:
Health insurance Vision insurance
Work Location:
In person