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Freedom Pointe at the Villages

Hospitality Coordinator

Career Insights for Hospitality Operations Supervisor

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What they do

A Hospitality Operations Supervisor is responsible for the functional management of day-to-day hospitality-specific operations and implementation of strategic projects. Engages with and supervises hospitality stuff such as front-desk clerks, concierges, housekeeping, etc.

$69,064 / year median in Florida

+10% projected growth

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Job Description

The Hospitality Coordinator pay range is between $18-$20/hour. •Actual salary may fall outside of the posted salary range as it is dependent on skills and experience. Be part of something special. If you enjoy working with older adults, caring for and talking with them, learning from their stories and seeing them smile, this is the job of a lifetime. At Freedom Pointe at The Villages, you can jump-start a senior living career or build the one you have. You'll grow, advance, and gain knowledge in senior services — one of the fastest-growing career fields in the country. Our community is a wonderful place to work. We're located in the heart of The Villages®, FL, one of Florida's friendliest hometowns. There's easy access to our community via Route 441 or Morse Boulevard. We offer jobs at all levels and for all types of skills and expertise. You'll join a team that's passionate about working with seniors. We work hard to deliver the very best resident-centered care and high-quality hospitality through our Extraordinary Impressions program. With integrity and a solid work ethic, you can create a long, satisfying and fruitful senior living career at Freedom Pointe at The Villages. Why you will love working at Freedom Pointe at the Villages We provide a fun workplace culture - including monthly luncheons and campus-wide events Benefits for Full and Part time staff, including health, dental, vision, 401K and more! Paid Training Paid Time Off and Paid Holidays for Full Time Staff Career Advancement Opportunities Work today, get paid tomorrow with DailyPay ! Freedom Pointe at the Villages now offers DailyPay - a program that allows employees to access their earned income on-demand, as it's earned. Charter School Eligible Duties The Hospitality Coordinator is responsible for being the primary Food & Beverage contact for special events and reservations. They are the liaison between the residents and dining staff. They verify management schedules, check deliveries, and completes administrative tasks for the dining department. Also provides coverage for any area/station in the absence of scheduled dining room staff.
Qualifications:
High School graduate or equivalent A minimum of one year Event Coordinator or Catering Manager experience with fine restaurant, club, hotel, or similar institution Strong Computer Skills Freedom Pointe at The Villages embraces a culture of hospitality guided by 10 Hospitality Promises . These promises shape how we connect with residents, co‑workers, families, and guests—placing respect, kindness, and genuine care at the center of every interaction. Promises such as holding ourselves and one another accountable and embracing and valuing our differences allow us to maintain a high level of professionalism in both conduct and appearance at all times. We proudly celebrate employees who not only demonstrate but exceed these promises through monthly recognition awards, employee engagement activities, and pop‑up appreciation events. Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and
COVID-19
vaccine status. Please note that Freedom Pointe conducts background checks via the Agency for Healthcare Administration (AHCA). Please visit their website at https://info.flclearinghouse.com for more information on background screening requirements. EEO Employer