FOH Manager

Baxters American Grille is looking for a FOH Manager to oversee all FOH staff and operations of the local business unit. FOH Manager responsibilities include formulating and managing people, establishing policies and developing and maintaining the fine dining service standards of Baxters. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive, while ensuring our profits are on the rise. Ultimately, you'll help our company grow and thrive.

PREREQUISITES

Displays leadership in guest hospitality exemplifies excellent customer service and creates a positive atmosphere for guest relations. Having an eye for detail and creativity to look at things differently will be a key to developing the Food and Beverage Experience.

EDUCATION

Able to demonstrate excellent written and verbal communication in English. Proficiency with computers and computer programs, including Microsoft Word, Excel and Outlook. 2 Year Hospitality Management or equivalent hospitality university degree.

SALARY:

Salary will be dependent on experience.

Job Type:

Full-time Pay:

Up to $55,000.00 per year

Benefits:

Dental insurance Health insurance Paid time off Vision insurance

License/Certification:

Driver's License (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person