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Opusing LLC

Hospitality Worker

Career Insights for Hospitality Operations Supervisor

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Based on Indiana data

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What they do

A Hospitality Operations Supervisor is responsible for the functional management of day-to-day hospitality-specific operations and implementation of strategic projects. Engages with and supervises hospitality stuff such as front-desk clerks, concierges, housekeeping, etc.

$67,989 / year median in Indiana

+8% projected growth

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Job Description

JOB SUMMARY
The Hospitality Worker I is responsible for ensuring guest satisfaction by booking reservations, assisting with guest needs, and resolving or escalating any guest concerns or issues. Essential functions and responsibilities of the position may vary by location based on client requirements and business needs. Qualifications/Certifications Rotating weekends and Holidays. Able to communicate with the patients. Need to speak English fluently.
Pay:
$16.00 per hour Expected hours: 40.0 per week
Benefits:
Health insurance
Experience:
ensuring guest satisfaction : 1 year (Required) resolving or escalating any guest concerns : 1 year (Required)
Work Location:
In person