Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
D
Deloitte
Senior One Team Ambassador
Career Insights for Hospitality Operations Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Virginia data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Hospitality Operations Supervisor is responsible for the functional management of day-to-day hospitality-specific operations and implementation of strategic projects. Engages with and supervises hospitality stuff such as front-desk clerks, concierges, housekeeping, etc.
$65,976 / year median in Virginia
+8% projected growth
Job Description
Senior Services Support Associate, Corporate Services Senior One Team Ambassador - 2 nd Shift (Part of Deloitte Services internal operations team) Are you a proactive decision-maker with a knack for providing outstanding hospitality services? Do you enjoy working collaboratively with a team, are engaging and comfortable interacting with and supporting a wide range of customers - from staff to Managing Partners? If so, and if you are passionate about providing an outstanding customer experience, join our team! Work you'll do Working directly with Deloitte professionals, Ambassadors provide an array of hospitality-related services supporting meetings and events and the daily work environment while maintaining an understanding of Deloitte's business in order to optimize and customize the support they provide. As an Ambassador at Deloitte your responsibilities will include:
- Supporting day-of execution for meetings and events including coordination with team/vendors, last minute logistical needs, ensuring effective set-up/execution of event and providing course correcting instructions/directions, when needed
- Maximizing work and meeting space utilization by supporting the reservation and meeting space management process by working with customers and the team to effectively use office space, including addressing space conflicts and negotiating space needs
- Manages catering requests and oversees execution of service (cross-trains under direction of hospitality supervisor) in coordination with team and vendors as applicable
- Managing and fostering relationships with customers, team, vendors and other key stakeholders through effective communications, collaboration, and engagement with purpose to deliver a "best in class" experience
- Serving as primary customer support assisting or facilitating requests which may include: facility/housekeeping issues, kitchen/pantry management, A/V troubleshooting, and other office services/daily in-office support needs The team At Deloitte, the internal operations team provides a full range of hospitality and business services.
Qualifications Required:
- Minimum of 3 years of related hospitality or office support experience in a corporate, hospitality, service-oriented or customer-centric environment
- Must be able to work in the office Monday-Friday from 1:00pm-9:30pm
- Must be legally authorized to work in the United States without the need for employer sponsorship now or at any time in the future An Ideal Candidate will possess:
- Advanced experience in .