Expeditor
Employee responsibilities include:
- Replenishing sauces and all condiments on the front line of the kitchen.
- Cleanliness of the front line.
- Receiving food orders from the back line and placing them on trays with the proper condiments.
- Final presentation of food items before they are served to our guests.
Must be experienced with excellent communication and organizational skills. Must be available to work all shifts.
COMPENSATION
$15
BENEFITS INCLUDE
- Health Insurance (single & family)
- Variable Hour employees
- eligible after 1 year measurement period to determine full time status
- Supplemental Insurance
- Maryland Sick & Safe Leave
- 401(k) with match
- available after 1 year