Job Title:

McDonald's Maintenance Technician Job Summary:

A McDonald's Maintenance Technician is responsible for ensuring the restaurant operates smoothly by maintaining cleanliness, inspecting and repairing equipment, managing supplies, and ensuring a safe and sanitary environment. This role involves routine cleaning, minor repairs, inventory management, and groundskeeping tasks, often performed during early morning or overnight shifts to avoid disrupting daily operations.

Key Responsibilities:

Cleanliness:

Maintain interior and exterior cleanliness, including dining areas, restrooms, walls, and outdoor spaces.

Equipment Maintenance:

Inspect, clean, troubleshoot, and perform minor repairs on kitchen equipment such as fryers, ice machines, grills.

Restocking & Inventory:

Replenish supplies, manage stock levels, and ensure proper product rotation.

Minor Repairs:

Address minor electrical, plumbing, or mechanical issues and replace light bulbs as needed.

Waste Management:

Break down cardboard and manage trash, recycling, and waste disposal efficiently.

Groundskeeping:

Maintain landscaping, clear sidewalks of snow or debris, and ensure outdoor areas are safe and attractive.

Typical Work Schedule:

Shifts often start early morning (e.g., 5 AM) or during overnight hours to minimize impact on restaurant operations.

Required Skills and Qualifications:

Strong work ethic with a dedication to high standards of cleanliness and equipment functionality. Ability to work collaboratively with management and staff. Proactive approach to identifying and resolving maintenance issues. Excellent organizational skills and time management. Physical stamina to perform hands-on tasks and stay active throughout shifts.

Job Type:

Full-time Benefits:

401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Vision insurance

Work Location:

In person