TITLE AV

Engineer

EOE STATEMENT

We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.

LOCATION

Jason Aldean's Kitchen + Bar

CATEGORY

AV Engineer

DESCRIPTION

Description:

The AV Engineer is responsible for running and maintaining all audio, visual, and lighting systems. Duties include but are not limited to mixing musical acts daily, setting up TV schedules for the duration of the day, and backline equipment maintenance.

• Serves as the audio-visual team member responsible for mixing musical acts ranging from solo performances to 8-10 members.
• Operates Midas m32 consoles, Q-SYS, and Resolume Arena to ensure quality outcomes and positive guest experiences according to the standard operating procedures.
• Responsible for full band set up and mic placement.
• Enforces venue policy with band members and guests.
• Work varying shifts, including nights, weekends, and holidays.
• Compliance with all company policies and procedures.
• Perform additional work-related duties as assigned.

POSITION REQUIREMENTS

• Knowledge of various types of AV equipment
• Ability to understand diagrams and schedules
• Communication and interpersonal skills
• Ability to take inventory and complete reports on equipment
• Comfort with various types of technology
• Ability to work well under pressure and make decisions quickly
• Technical and troubleshooting skills

FULL-TIME/PART-TIME

Part-Time SHIFT Various Shifts

POSITION

AV Engineer

EXEMPT/NON-EXEMPT

Non-Exempt

REQ NUMBER

AV -26-00003 OPEN DATE 8/13/2026 ABOUT

THE ORGANIZATION

A Las Vegas Original A developer, manager, and operator of diverse and independent food and beverage concepts, Las Vegas-based Gen3 Hospitality is anchored by the talent of Billy Richardson - entrepreneur and hospitality veteran with more than 20 years of experience in the restaurant industry. Under Richardson's stewardship, Gen3 Hospitality is redefining service excellence and innovation through its growing portfolio of restaurants, including Elephant Bar, Flour & Barley, Haute Doggery, and Holsteins Shakes and Buns. Rooted in community and family, Gen3 Hospitality is committed to the highest standard of customer service, while dedicating time, money and energy to organizations that serve its community. With menus that include fresh, seasonal ingredients with modern twists and creativity, Gen3 Hospitality's dining experience can be customized for every guest and their needs - ranging from wedding receptions, rehearsal dinners, and team building events. Our Mission Gen3 Hospitality is committed to delivering the highest standard of service, creating memories for our guests, and giving back to the communities in which we live and work.