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PE
Polaris Extended & Transitional Care
Dietary Aide
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Based on Alaska data
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What they do
A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.
$38,174 / year median in Alaska
+16% projected growth
Job Description
Dietary Aide Polaris Extended & Transitional Care - 2.0 Anchorage, AK Job Details Full-time $18 - $22 an hour 14 hours ago Benefits Health insurance Dental insurance 401(k) Vision insurance Qualifications Kitchen health and safety standards Customer communication Dietary aide experience Food service health code compliance Customer service Attention to detail Meal preparation Meal assistance Full Job Description Overview We are seeking a dedicated and compassionate Dietary Aide to join our team. In this role, you will play a vital part in ensuring that residents receive nutritious and appealing meals in our assisted living or nursing home facility. You will work closely with the culinary team to support food preparation and service, while adhering to food safety standards and dietary guidelines. Duties Assist in the preparation and serving of meals according to established menus and dietary requirements. Ensure that all food safety protocols are followed during food handling, preparation, and storage. Maintain cleanliness and organization of the kitchen and dining areas, including washing dishes and sanitizing surfaces. Help with inventory management by monitoring food supplies and reporting shortages to the kitchen manager. Collaborate with nursing staff to understand residents' dietary needs and preferences. Provide excellent customer service to residents during meal service, ensuring a pleasant dining experience. Participate in training sessions related to food safety, dietary guidelines, and kitchen operations. Requirements Previous experience in food service or as a dietary aide is preferred but not required. Knowledge of food safety practices and regulations is essential. Strong communication skills and ability to work effectively as part of a team. Ability to follow instructions accurately and maintain attention to detail. Willingness to learn about dietary needs specific to assisted living or nursing home environments. A passion for culinary arts and providing quality care through nutrition. Join us in making a difference in the lives of our residents through quality meal service!