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Montecito Heights Healthcare and Wellness Centre

Dietary Aide

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What they do

A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.

$44,978 / year median in California

+10% projected growth

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Job Description

DIETARY AIDE
Principal Responsibilities:
TECHNICAL
Performs tasks to ensure the timely preparation and delivery of nutritious attractive meals and supplements to all residents according to physician's orders and in compliance with Federal, State and Company requirements. Maintains a safe and sanitary work environment.
ADMINISTRATIVE
Attends all meetings and in-services as required. Reports problems and needs to the supervisor in a timely manner. Promotes teamwork and cooperation with other staff.
QUALIFICATIONS
Good verbal and written communication skills. Ability to read and understand English for business necessity. Basic understanding of sanitation, organization and safety. Prior experience in food service preferred.
BENEFITS
Benefits may vary by position, employment status, and location. Eligible employees may have access to a comprehensive benefits package that includes: Medical, Dental, and Vision Insurance 401(k) Retirement Plan Paid Time Off (PTO) and Sick Leave Holiday Pay Continuing Education and Professional Development Opportunities Career Growth and Advancement Opportunities Flexible Scheduling Options (where applicable)
Pay:
$19.50 - $22.50 per hour
Benefits:
Health insurance
Shift:
Day shift Evening shift Morning shift
Experience:
Dietary aide: 1 year (Preferred) professional kitchen: 1 year (Required)
Work Location:
In person