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Bartels Lutheran Retirement Community
Part time evening Dietary Aide
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Based on Iowa data
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What they do
A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.
$38,351 / year median in Iowa
+9% projected growth
Job Description
Benefits:
401(k) 401(k) matching Flexible schedule Opportunity for advancement Paid time off Wellness resources Part time 4pm to 8pm Mondays and Fridays and E/O Weekend, E/O holiday Responsible for serving of meals to the residents in the dining room; assisting residents as needed with preparation of their plates; maintaining sanitary conditions in the dining room, serving kitchen and kitchen areas. Assures quality food service for our residents, staff and guests.POSITION QUALIFICATIONS
- Knowledge of special diets and how to serve and puree food and meals in accordance with special needs.
- High school diploma or equivalent preferred.
- Ability to follow oral and written instructions.
- Demonstrates good time management skills, to ensure timely and efficient completion of duties.
- Able to do simple calculations.
- Regular attendance is required.
- Must be able to read, write and speak fluent English.