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Dietary Aide

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What they do

A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.

$37,987 / year median in Illinois

+10% projected growth

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Job Description

We are accepting applications for a Dietary Aide.
Requirements:
Candidates must be 18 years old and have high school diploma or equivalent. Minimum two years experience in food service. Experience working in a healthcare setting and an understanding of behavioral health is preferred, but we are more than happy to train those who are interested in serving our special populations!
Job Summary:
Qualified candidates require the ability to perform a variety of dietary functions including food preparation and service, dishwashing, cleaning, sanitizing, and food/supply storage. Current food safety handlers certification is preferred and will be required for employment.
Benefits include:
Medical insurance Dental insurance Vision insurance Company paid pension plan Paid vacation, holidays, and sick time Life insurance Short term disability insurance And more!