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Dietary Aide
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Based on Indiana data
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What they do
A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.
$36,629 / year median in Indiana
+6% projected growth
Job Description
We rely on our Dining Services Aide to create a positive experience for customers including residents and employees in our dietary department. Responsible for providing excellent customer service, quality products, and presentations while maintaining food safety and health code standards.
Why Work For Us? Excellent pay Excellent health benefits packages Career advancement opportunities
Education reimbursement program of up to $7,500 per year Flexible scheduling available
Benefits & Conditions:
No waiting period for enrollment
Three health plan options
Delta Dental
VSP Vision
Free Basic Life Insurance
Disability, Critical Illness, Accident & Legal Coverage
401(k) Retirement Plan
Employee Assistance Program Responsibilities:
Assist with meal service and delivery
Maintain stock and ensure proper rotation of product within assigned area of operation
Maintain appearance of the dining room and service areas which includes but not limited to menu boards, table service set-up and removal
Maintain established standards for station and equipment cleanliness
Follows Company, Local, State, and Federal guidelines for Food Safety, Food Handling and Required methods of Documentation.
Qualifications:
Ability to operate food service equipment
Good interpersonal skills
Industry experience preferred
Benefits
- 401(k) Plans
- Other Retirement and Savings
- Health and Wellness Programs
- Flexible Work Schedules