Dietary Services Aide Brookside - 3.6 Farmington Hills, MI Job Details Full-time 1 day ago Qualifications Kitchen health and safety standards Recipe adherence Table setting Dietary aide experience Food service health code compliance Customer service Food running Bussing High school diploma or GED Food service inventory management Food safety sanitizing procedures Proper waste disposal Food delivery Table clearing and resetting Cleaning messes in dining areas Communication skills Kitchen equipment maintenance Food preparation equipment operation Entry level Meal assistance Kitchen organization Full Job Description Join Our Team at Brookside Commons Join our healthcare facility as a dependable Dietary Aide/Dishwasher, supporting kitchen operations by maintaining clean dishes, sanitizing work areas, and assisting with basic meal preparation tasks for patients and staff.

Dietary Aide Responsibilities:

Set up tables and dining areas with precision, emphasizing cleanliness and order. Prepare meals under the guidance of a dietary manager or cook, ensuring adherence to instructions and safety standards. Deliver dishes and trays promptly to designated rooms and times. Assist in post-meal cleanup by clearing dining areas and collecting plates and utensils. Maintain hygiene by disposing of leftovers and taking out garbage. Keep food stations clean, wash dishes, cooking equipment, and silverware. Monitor ingredient stock levels and maintain inventory. Contribute to the upkeep of kitchen equipment and appliances.

Dietary Aide Skills You Bring:

Proven experience as a dietary aide, showcasing your culinary and customer service expertise. Knowledgeable about sanitation and safety guidelines, ensuring a hygienic environment. Skilled in meal preparation according to instructions, utilizing cookware and appliances effectively. Friendly demeanor with excellent communication skills. Physical fitness and stamina for a fast-paced environment. High school diploma or equivalent; food service certification is a plus. Why Choose Us?

Culinary Impact:

Contribute to creating memorable dining experiences for our residents.

Safety First:

Prioritize sanitation and safety in all food preparation and service.

Collaborative Team:

Join a team that values communication, cooperation, and mutual support.

Customer-Centric:

Embrace a customer-oriented approach, ensuring excellent food services.

Kitchen Efficiency:

Utilize your skills to maintain kitchen equipment and inventory.

Physical Endurance:

Thrive in a fast-paced environment, demonstrating physical stamina.

Health and Wellness:

Contribute to our residents' health and wellbeing through nutritious meals. Room to

Grow:

Pursue food service certification and continue growing in your role. Make Every Meal an Experience to Savor! If you're excited to share your culinary talents, enhance resident experiences, and contribute to a warm and nourishing environment, apply now. Join us as a Dietary Aide and play a pivotal role in creating a dining journey that brings joy to every plate.