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NH
Northwell Health
Diet Aide PT Day/Eve
Entry-Level JobVerifiedNo experience needed
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What they do
A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.
$41,423 / year median in New York
+11% projected growth
Job Description
- Description
- Northwell is the largest not-for-profit health system in the Northeast, serving residents of New York and Connecticut with 28 hospitals, more than 1,000 outpatient facilities, 22,000 nurses and over 20,000 physicians.
- Job Summary
- Performs a variety of routine tasks in the main kitchen, tray line, dishwashing area and cafeteria according to standard practices and procedures. Complies with regulatory requirements.
- Responsibilities & Standards
- Performs a variety of routine tasks in the main kitchen, tray line, dishwashing area and cafeteria according to standard practices and procedures. Complies with regulatory requirements.
- Responsibilities
- Serves as assigned to assure the timely and efficient service of meals to patients, guests, and employees at Vassar Brothers Hospital.
- Serves as assigned on the cafeteria steam table to ensure the timely and effective service of meals to employees and visitors of Vassar Brothers Hospital.
- Delivers and retrieves meal trays for patients at their bedside, special functions orders and patient nourishments as assigned to meet the needs of efficient ad optimum patient care.
- Scrapes dirty patient trays to ensure that they are adequately prepared for washing.
- Washes dishes, pots and utensils to ensure proper sanitation in preparation for meal production and service.
- Handles and distributes properly, all clean wares at the end of washing/sanitizing cycle.
- Prepares and processes salads and other cold items for service to patients, guests and employees or special function events.
- Prepares and processes desserts, nourishments, and tube feedings for service to patients. Prepares and processes desserts for service in cafeteria.
- Maintains the kitchen areas free of debris and ensures proper sanitary conditions throughout the facility.
- Promotes a safe and efficient working environment by adhering to hospital and department policies and procedures.
- Guest Relations Demonstrates regard for the dignity and respect of all patients, family members, visitors and hospital personnel as defined in the philosophy of Vassar Brothers Hospital.
- Qualifications
Education:
9th grade education preferred. Ability to follow oral and written instructions and established procedures.
Experience:
On the job training provided.License:
N/A- Working Conditions
Physical:
Requires light physical effort on a regular basis, as in frequent standing, walking, bending, stooping or reaching and/or occasional lifting of light items (i.e. up to 20 lbs.). Periodic eye or ear strain included in this level (less than 50% of the time.)