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Ransomville Manor

Dietary Cook and Aides

Entry-Level JobVerifiedNo experience needed

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What they do

A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.

$41,423 / year median in New York

+11% projected growth

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Job Description

Family style dining in an Assisted Living facility looking for 6:30-2pm Cook, 1:30 to 7pm evening Cook, and 4pm-7pm Dietary Aides. We are located in Niagara County and are a fun place to work, our Dietary Manager has been here 35 years to our delight. Come in for an interview and stay for the job. Great for students and retirees! Free lunch or dinner included.