Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
S
STANLEY
Dietary Aide - On-Call
Entry-Level JobVerifiedNo experience needed
Career Insights for Dietary Aide
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Oregon data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.
$47,478 / year median in Oregon
+11% projected growth
Job Description
Dietary Aide (On-Call)
- Skilled Nursing Facility Starting at $21.
- Assist with meal preparation and tray assembly.
- Deliver meals to residents and provide friendly, attentive service.
- Wash dishes, clean kitchen equipment, and maintain a sanitary work environment.
- Stock supplies and assist with other dietary department tasks as needed. Follow food safety, infection control, and dietary guidelines. What We're Looking For
- A positive attitude and a willingness to help wherever needed.
- Strong teamwork and communication skills.
- Dependable, flexible, and available to pick up shifts as needed.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Previous food service or healthcare experience is a plus, but we're happy to train the right person.