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Dietary Aide
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Scorecard
Based on South Carolina data
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What they do
A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.
$35,787 / year median in South Carolina
+11% projected growth
Job Description
Dietary Aide Oak Harbor Healthcare - 3.4 Mount Pleasant, SC Job Details Part-time 4 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Food service health code compliance Patient meal service Maintenance Bussing Simple food item preparation Dining area setup Food service inventory management Food safety sanitizing procedures Assisting food service staff Cleaning messes in dining areas Drink service Safety standard operating procedures Entry level Meal assistance Full Job Description Dietary Aide duties and responsibilities Dietary Aides work alongside Dietary Managers and Chefs to help prepare food for residents and patients. Preparing meals, snacks and beverages following specific procedures Serving meals, ensuring food safety and hygiene procedures are followed at all times Taking inventory of kitchen supplies and food items Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning.