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Nutritious Lifestyles

Part Time Registered Dietitian

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Job Description

Role:
Registered Dietitian Location:
Dothan, AL Type:
Part Time Pay Rate:
Starting $35 Per hour + Sign-On Bonus up to $1,000 Are you a Registered Dietitian (RD/RDN) looking for a flexible part-time opportunity that fits your lifestyle? Whether you're looking to supplement your current income, return to the workforce, reduce your full-time hours, or maintain a better work-life balance, this opportunity allows you to continue making a meaningful impact on patients' lives while enjoying a flexible schedule. What You'll Do Provide individualized nutrition assessments and care plans in both inpatient and outpatient settings. Provide nutrition care to diverse patient populations, including individuals with mood and addiction disorders, disordered eating patterns, and chronic conditions such as renal and cardiac disease. Collaborate with physicians, rehabilitation professionals, OT/ST staff, and therapists as part of an interdisciplinary team to promote patients' overall wellness and mental and physical health. Provide nutrition education to patients, families, and facility staff. Who should
Apply:
RDNs looking for flexible or supplemental income RDNs returning to the workforce who prefer a gradual transition Experienced RDNs who want to reduce their full-time hours RDNs balancing work with family, school, or other commitments Per-diem or PRN RDNs looking for a consistent part-time opportunity Dialysis RDNs interested in expanding their clinical experience and exploring additional opportunities RDNs interested in expanding their clinical experience RDNs seeking a better work-life balance while continuing to serve patients
What We Offer:
Autonomy and flexibility — create your own schedule with no weekends Comprehensive one-on-one training and mentorship Free CEUs and continuing education support Referral and performance bonuses Career advancement opportunities A supportive team environment focused on professional development and growth Help improve patient outcomes using "Food as Medicine".

Benefits

  • Bonuses/Stipends
  • Professional Development
  • Flexible Work Schedules