Role:

Registered Dietitian Responsibilities:

Provide oversight of meals and ensure proper documentation for clients. Ensure nutritional services meet standards and regulations. Conduct nutrition assessments and monitor intake. Collaborate with the treatment team to develop the Master Treatment Plan.

Qualifications & Skills:

Master's degree in Nutrition or related human services field. At least one year of healthcare experience, preferably in a psychiatric setting. Registered Dietitian credential. CPR/BLS certification (or ability to obtain). Strong computer skills. Excellent communication skills, both written and spoken. Passion for client care and excellence in treatment.

Key Attributes:

Collaborative team player with a holistic, HAES-informed approach that emphasizes health, body diversity, and behavior-focused recovery. The role involves working Monday to Friday, with a schedule including a late morning to evening shift.