A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.
Are You Looking for Your New Career? We are now hiring a Part-Time Registered Dietitian (RD) to be the newest member of our awesome team!
Salary Range:
$55.00 per hour. We believe in cultivating a family culture and thrive on person-centered care, while building a positive culture focused on a shared vision, trust, communication, and collaboration. Our mission is to provide compassionate, quality care that focuses on the unique needs of our residents and their families. We believe in teamwork, respect, appreciation, and integrity. What Makes Us Special?
UKG Wallet:
Access earned wages before payday.
Competitive Wages:
We offer a great salary package.
Growth Opportunities:
We support your professional development. 401(k) and other benefits. Are you ready to contribute to a team committed to excellent customer service and dedicated to each individual's unique talent? If yes, how you will contribute to the team: As the Part-Time Registered Dietitian (RD) , you will be responsible for assessing the nutritional care of each resident/patient in the center. You will advise the clinical team, dietary department, and Administration on the nutritional status of residents, including lab value interpretation, nutritional intake, consumption patterns, food/drug interactions, therapeutic diets, and overall customer satisfaction. Your role is key to ensuring optimal nutrition for our residents and maintaining high standards of care.
Must Have:
Registered Dietitian License. 3-5 years' experience in an acute or long-term care environment. Excellent knowledge of skilled nursing regulations (federal/state/local) as they pertain to the dietary field, including interpretation and implementation. Excellent knowledge of the aging process and the physical, psychosocial, and social needs of the long-term care resident population with regard to nutrition. Nice to
Have:
Experience with PointClickCare (PCC). Equal Opportunity Employer All qualified applicants will be considered for employment without regard to race, color, religion, sex, gender identity, sexual orientation, age, national origin, veteran or disability status, or any other characteristic protected by law. Pay Transparency Statement Compensation for roles varies depending on factors such as location, role, skill set, and level of experience. As required by state or local law, we provide a reasonable pay scale, including the hourly or salary range we reasonably expect to pay for this role. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
