A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.
Our promise to you: Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better. All the benefits and perks you need for you and your family: Benefits from
Day One:
Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance Paid Time Off from Day One 403-B Retirement Plan 4 Weeks 100%
Paid Parental Leave Career Development Whole Person Well-being Resources Mental Health Resources and Support Pet Benefits Schedule:
Full time
Shift:
Day (United States of America)
Address:
501
REDMOND RD NW City:
ROME State:
Georgia Postal Code:
30165
Job Description:
$10,000 Sign on Bonus for eligible applicants
Work Schedule:
5 days a week, will need to rotate coverage on weekends (usually work 1 weekend a month) Conducts comprehensive nutrition assessments by evaluating medical history, anthropometric data, nutrition-focused physical findings, dietary intake, and malnutrition risk to develop individualized care plans. Provides evidence-based nutrition interventions, counseling, education, and care management for patients with acute and chronic disease states, utilizing culturally sensitive and health literacy-appropriate approaches. Monitors, evaluates, and adjusts nutrition care plans to achieve clinical nutrition goals, optimize patient outcomes, and support recovery and disease management. Collaborates with physicians, nurses, and interdisciplinary healthcare teams during patient care rounds to develop, implement, and coordinate nutrition plans of care, including nutrition orders when authorized. Maintains accurate electronic health record documentation while supporting quality improvement, research initiatives, staff development, and the training of dietetic interns, technicians, and new team members.
Knowledge, Skills, and Abilities:
Must be able to read, write, speak, and have good comprehension of conversational English Basic computer skills and knowledge of Microsoft Office Comprehensive knowledge and application of nutrition services and medical nutrition therapy General knowledge of nutrient analysis, word processing, e-mail, and spreadsheet software Ability to search the web for nutrition research or practice updates and apply knowledge to updating reference materials, preparing for presentations, education, etc. Avails self to staff on units as the nutrition expert Participates in Quality Improvement activities Attends interdisciplinary meetings and rounds on assigned units as scheduled unless valid excuse demonstrated Reviews and/or updates department resource/reference materials when applicable or
Required Education:
Bachelor's Required Field of Study:
In nutrition or related field
Work Experience:
3+ experience in a clinical setting
Required Licenses and Certifications:
Registered Dietitian Nutritionist (RDN)
Required Physical Requirements:
(Please click the link below to view work requirements) Physical Requirements - https://tinyurl.com/49cf4xnf
Pay Range:
$22.66 - $46.36 This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.
