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Self Help Inc

Registered Dietitian

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Job Description

Registered Dietitian Self Help Inc - 2.6 Brockton, MA Job Details $30 - $35 an hour 1 day ago Benefits Disability insurance Health insurance Dental insurance Flexible spending account Vision insurance 403(b) Life insurance Qualifications CPR Certification Driver's License Experience working with children Bachelor's degree First Aid Certification Full Job Description Self Help Inc. is currently looking for a dedicated and knowledgeable Registered Dietitian to join our team. Agency Profile Self Help, Inc. is a nonprofit Community Action Agency (CAA) created to help families and individuals stabilize and secure their lives through education, strategic assistance, and building opportunities in their communities. We provide a range of services for families and households across Southeastern Massachusetts. Job Summary Provide expert nutritional guidance and support to our Head Start children, families, and staff. The Registered Dietitian will be responsible for developing and implementing nutrition policies, providing individualized nutrition assessments and counseling, planning menus that meet nutritional standards, and educating staff and families on healthy eating practices to promote lifelong wellness Essential Duties and Responsibilities Conduct comprehensive nutrition assessments for children with identified nutritional concerns, special dietary needs, or health conditions Coordinate with Health Specialists to review health records, physical documentation and medical assessment to identify and create Individual Health Plan and Individual Nutrition Plans Develop individualized nutrition care plans in collaboration with parents/guardians, health staff, and other relevant team members Monitor children's nutritional status and growth, making recommendations for interventions as needed Provide nutrition counseling and education to parents/guardians on topics such as infant feeding, picky eating, healthy meal planning, and managing food allergies or intolerances Develop and review program menus to ensure they meet Head Start Performance Standards, USDA Child and Adult Care Food Program (CACFP) guidelines, and the nutritional needs of young children Collaborate with kitchen staff to ensure menus are implemented effectively and efficiently Adapt menus to accommodate children with allergies, intolerances, and special dietary needs Provide guidance on food purchasing and preparation to maximize nutritional value and minimize waste Develop and deliver nutrition education sessions and materials for parents, families, and Head Start staff on topics such as healthy eating habits, food safety, and the importance of nutrition for child development Provide training to staff on implementing nutrition policies, accommodating dietary restrictions, and recognizing nutritional concerns Participate in parent meetings and program events to provide nutrition information and resources Maintain accurate and confidential records of nutrition assessments, care plans, and interventions Travel between assigned sites as needed to provide direct support, oversight, monitoring, and collaboration to ensure consistent implementation of program operations and services Other Requirements Must pass a criminal background check and other required clearances Must have or be willing to obtain CPR and First Aid certification Must meet the physical requirements of the position, including the ability to lift and carry young children, bend, stoop, and actively engage with children Valid driver's license and reliable transportation is required Schedule Monday-Friday 8AM-4PM This is a 46/52 week position. The specific work-year length will be determined based on departmental staffing requirements and may be communicated at the time of offer Travel amongst sites and for professional conferences and development is required
Hourly Rate:
$30-$35 Knowledge, Skills and abilities Strong knowledge of child nutrition and development Ability to develop creative and culturally appropriate nutrition education materials Strong organizational and time management skill Ability to work independently and as part of a multidisciplinary team Proficiency 1 in basic computer applications Education & Experience Minimum of one year experience in clinical or community nutrition preferred Bachelor's degree in Dietetics, Nutrition, or a related field is required/Master's degree preferred Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential from the Commission on Dietetic Registration (CDR) is mandatory Self Help Inc offers a comprehensive employee benefits package: Medical Dental Vision
LTD FSA 403B
Vacation Time Optional Time Sick Time Holidays Disability Benefits Life Insurance Direct Deposit Self Help, Inc. provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. Disclaimer This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required. Its contents imply no contractual obligation and may be changed by the agency at any time.