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Landmark Hospitals

Dietitian - Full-time or Part-Time

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What they do

A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.

$69,609 / year median in Missouri

+12% projected growth

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Job Description

Bring your clinical expertise to patients who need it most - on a schedule that respects your time. As our Registered Dietitian , you ll deliver personalized, evidence-based nutrition care across a variety of healthcare settings, partnering closely with physicians, nurses, and the broader care team to help patients recover faster and live healthier. Our staffing needs are flexible - we can accommodate either part-time or full-time hours. We have a top-notch clinical team, interesting patients and want to enlist an RDN who wants meaningful clinical variety, autonomy, and the flexibility to build a schedule around their life. What You ll Do Conduct comprehensive nutritional assessments for patients with a wide range of medical conditions. Design and implement individualized nutrition care plans grounded in clinical guidelines and best practice. Partner with physicians, nurses, and other care team members to weave nutrition into the full picture of patient care. Educate and counsel patients and families on dietary changes, medical nutrition therapy, and healthy eating habits. Track patient progress and adjust care plans to keep outcomes on track. Keep documentation accurate, timely, and audit-ready in the EHR. Stay current on nutrition research and best practices to keep care evidence-based. What You ll Bring (Requirements) Bachelor s degree in Dietetics, Nutrition, or a related field from an accredited institution. Completed accredited dietetic internship or supervised practice program. Registered Dietitian Nutritionist (RDN) credential from the Commission on Dietetic Registration (CDR). Active state license or certification to practice as a dietitian in [State]. Solid working knowledge of medical nutrition therapy and clinical nutrition principles. Nice to Have Master s degree in Nutrition, Public Health, or a related field. Experience in acute care, long-term care, or outpatient clinical settings. Comfort working with EHR systems and nutrition analysis software. Specialty certification in pediatric, renal, or oncology nutrition. A natural communicator who connects easily with patients and families from all backgrounds. Why You ll Love Working Here Competitive pay and generous benefits, including Paid Time Off, Medical, Dental, & Vision coverages, as well as other voluntary plans Flexible scheduling and FREE parking Work alongside a collaborative, multidisciplinary care team that values your clinical voice. Ready to Apply? If you re an RDN who wants clinical variety, a supportive team, and a schedule that flexes with you, we d love to hear from you. Apply today and start a new chapter in your career with Landmark Hospitals.
About us:
Landmark Hospitals is a privately owned, critical care hospital system with locations across the Southeastern United States. Landmark Hospitals specializes in providing the highest-level care for medically complex patients who stay with us for an average of 25-30 days. We are proud of the healing that happens here, and it is all made possible by our amazing employees. We offer our employees a collaborative, supportive work environment with competitive benefits and flexibility that can only be found in a "boutique" hospital setting. We are committed to being an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, genetic information, marital status, amnesty or status as a covered.