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L.E. Cox Medical Centers

Dietetic Assistant - Nutritional Services South - Varied Shifts

Entry-Level JobVerifiedNo experience needed

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What they do

A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.

$69,609 / year median in Missouri

+12% projected growth

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Job Description

Dietetic Assistant
  • Nutritional Services South
  • Varied Shifts L.E. Cox Medical Centers
  • 3.
6 Springfield, MO Job Details Part-time 2 hours ago Benefits Health insurance Dental insurance Vision insurance Retirement plan Qualifications Patient service
Full Job Description Facility:
CoxHealth South:
3801 S National Ave, Springfield, Missouri, United States of America, 65807
Department:
1103
Nutritional Services South Scheduled Weekly Hours:
20
Hours:
6:00 AM
  • 8:00
PM Work Shift:
Rotating (United States of America) CoxHealth is a leading healthcare system serving 25 counties across southwest Missouri and northern Arkansas. The organization includes six hospitals, 5 ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence: Named one of Modern Healthcare's Best Places to work five times. Named one of America's Greatest Workplaces, Greatest Workplaces in Healthcare (2025, 2026), Greatest Workplaces for Women (2023, 2024), and Greatest Workplaces for Diversity (2024) by Newsweek and Plant-A Insights Group . Acknowledged by Forbes as one of the Best Employers for New Grads. Healthcare Innovation's Top Companies to Work for in Healthcare (2025). Benefits Medical, Vision, Dental, Retirement with Employer Match and more (20+ hrs/week) For a comprehensive list of benefits, please click here: Benefits |
CoxHealth Job Description:
Responsible for nutritional care and follow up of patients and communicating information appropriately to other health professionals. Requires excellent customer service skills, a self
  • starter, and a positive attitude.
Education:
Required:
None Preferred:
High School Diploma or Equivalent Education Preferred:
education in nutrition and dietetics
Experience:
Prefer experience in nutrition and dietetics
Skills:
Basic reading and writing skills and able to do simple math Basic computer skills Excellent communication skills Able to follow directions and work together as a team player Able to move quickly Able to stand for long periods of time Strong communication skills with a focus on clear and concise phone etiquette
Licensure/Certification/Registration:
N/A