Dining Services Cook Supervisor About the

Role:

As a Dining Services Cook Supervisor with ISH Dining Services in Lancaster, Pennsylvania, you will play a vital role in ensuring the high-quality food service experience for our patients and staff. As part of our dedicated team, you will oversee the daily operations of our kitchen, supervise a team of cooks, and maintain the highest standards of food safety, quality, and presentation.

Responsibilities:

Supervise a team of cooks to ensure seamless food preparation and service Plan, prepare, and present a variety of menu options that meet the dietary needs of our patients and staff Maintain a clean and organized kitchen environment, adhering to strict food safety and sanitation standards Order and receive supplies, and manage inventory to minimize waste and optimize budget Collaborate with the Dietary Department to develop and implement menu plans and catering services Train and develop team members to improve skills and performance Perform other related duties as needed to ensure the efficient operation of the kitchen

Requirements:

High school diploma or equivalent required; culinary degree or experience preferred Minimum of 2+ years of experience in a similar supervisor role in a healthcare setting ServSafe certification and Food Handler's certification required Ability to work effectively in a fast-paced environment and prioritize tasks accordingly Strong leadership and communication skills

Why Join Our Team:

At ISH Dining Services, we are committed to providing exceptional care and service to our patients and staff. As a Dining Services Cook Supervisor, you will have the opportunity to make a positive impact on the lives of others while working in a dynamic and supportive environment.

Apply Today:

If you are a motivated and experienced supervisor looking to join a team that values quality, patient satisfaction, and teamwork, we encourage you to apply for this exciting opportunity!