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Cafe Zupas

Hospitality Leader - Assistant Manager

Career Insights for Clinical Supervisor / Manager

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Based on Utah data

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What they do

A Clinical Supervisor or Manager supervises staff and manages services in a clinical program. May provide clinical supervision for nursing, counseling or home health care staff. Works to ensure quality patient care. Trains and develops clinical staff and manages clinical program budgets.

$113,368 / year median in Utah

+14% projected growth

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Job Description

Hospitality Leader - Assistant Manager Cafe Zupas - 3.6 South Jordan, UT Job Details Full-time $52,000 - $60,000 a year 10 hours ago Benefits Paid training Paid holidays Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Qualifications Teamwork Team development Bachelor's degree Attention to detail Hospitality Management Full Job Description At Café Zupas, we like to say it's slow food served fast. Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. We believe our team's hospitality is the key to what makes our concept so incredible.
How We Nourish The Good Life:
Growing brand [yes, that means growth for you too!] Ongoing and thorough training with an outlined career path Set schedule with two days off 15 days of paid time off including holidays, birthdays and vacation time
Full Benefits:
401K and Medical, Dental, & Vision insurance Quarterly Bonuses Free meal during shifts No grease, grills or fryers Fun culture of positivity and gratitude Modern, energetic environment Life as an Assistant Manager (Culinary or Hospitality): Manage the day-to-day operations of the restaurant (front or back of house) Develop team members by providing direction and feedback Cultivate a culture of positivity and gratitude within the team Form authentic relationships with guests Coordinate the team to run happy and well-organized shifts Be good to others. Be good to yourself! Is it a fit? We're looking for a team member that is: 2-5 years of leadership experience in the restaurant or retail industries [Bachelor's degree in Hospitality/Restaurant management is a plus] Available to work a five day set schedule Experience mentoring a team Detail-oriented, growth minded, and a self-starter Enthusiastic, positive, and genuine Learns quickly in a fast-paced environment Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized. We opened our first location back in 2004. Today we have over 80 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today! Cafe Zupas is an Equal Opportunity Employer. Any joboffer may also be contingent upon successful completion of a background check, including a check of your employment references.
Job Type:
Full-time Pay:
$52,000.00 - $60,000.00 per year
Benefits:
401(k) matching Dental insurance Health insurance Paid time off Paid training Vision insurance
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Professional Development
  • Health Insurance