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RA
Robbinsdale Area Schools
Category I nutrition services employee at Robbinsdale Spanish Immersion
Entry-Level JobVerifiedNo experience needed
Career Insights for Nutrition / Dietetic Technician
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What they do
A Nutrition or Dietetic Technician assists nutritionists in running food service and nutrition education programs. May help plan meals or educate and counsel clients.
$39,111 / year median in Minnesota
+6% projected growth
Job Description
Category I nutrition services employee at Robbinsdale Spanish Immersion Robbinsdale Area Schools - 3.9 New Hope, MN Job Details $19.12 - $23.78 an hour 9 hours ago Qualifications Kitchen health and safety standards Record keeping Cash register operations Computer skills Food safety Production records Full Job Description Category I nutrition services employee at
Robbinsdale Spanish Immersion JobID:
7872Position Type:
Nutrition Services/Category I Date Posted:
9/9/2026Location:
Robbinsdale Spanish Immersion School RSIS Date Available:
as soon as possibleClosing Date:
Open until filledPOSITION AVAILABLE
Nutrition Services employee:Robbinsdale Spanish Immersion Elementary School Hours:
7 hours including 6.5 hours paid time with a 30 minute upaid break per day, 7:00 am to 2:00 pm Monday through Friday school year positionCategory I:
$19.12 to $23.78 per hour, benefits eligible based on the current Nutrition Services contractDepartment:
Nutrition Services FLSA Status:
non-exemptBargaining Unit:
Nutrition Services SEIU Job Summary:
The Nutrition Services worker assists in preparation and service of food to students in a school setting.RESPONSIBILITIES
Prepare food according to the planned menu; operate equipment and ovens as needed. Maintain daily records of food production; maintain inventory of food and supplies. Complete daily set-up of school food; provide materials and supplies as needed for the menu items. Service as cashier for student and staff lunches; assist students with technology support for cashier functions; communicate with students regarding balance of funds available. Serve food to students according to menu and guidelines; remind students of meal options; assist students with special needs. Clean all kitchen equipment according to sanitation standards. Other duties as assigned.ESSENTIONAL KNOWLEDGE/SKILLS REQUIRED TO PERFORME ESSENTIAL FUCTIONS
Knowledge of commercial food service equipment. Ability to maintain records. Ability to operate computer/cash registers. Able to verbally communicate with co-workers, students, and staff. Able to attend work regularly and report to work in a timely manner.RQUIRED LICENSE/CERTIFICATION
ServSafe certification within the first 6 months of employment.RQUIRED EDUCATION
High school diploma or GED preferred.PHYSICAL JOB REQUIREMENTS
Physical requirements associated with the position can best be summarized as ability to lift or move up to 50 pounds. Anh Tran Human Resources Program Director Robbinsdale Area SchoolsPOSTING OPEN UNTIL FILLED
Equal Opportunity Employer Studies have shown that women and people of color are less likely to apply for jobs unless they believe they meet every one of the qualifications as described in a job description. We are most interested in finding the best candidate for the job, and that candidate may be one who comes from a less traditional background. We would encourage you to apply, even if you don't believe you meet every one of our qualifications described. Equity is one of District 281 core values and is essential to our goal of putting children first to ensure college and career readiness. A diverse workforce fuels innovation and allows us to better understand, communicate with, and educate our students. District 281 will not deny anyone the opportunity for training or employment because of sex, race, religion, color, creed, national origin, marital status, age, sexual preference, disability, or status with regard to public assistance.Benefits
- Dental Insurance