Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite
Michelina Bakery

BREAD BAKER MANAGER

Pay: $85,000/yr
Posted: 1 week ago
Location: Los Angeles, CA (Onsite)
Last Updated: 1 week ago
Hours: Full-Time
Expires: 10/30/2026
Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
46
out of 100
Average of individual scores

Were these scores useful?

Job Description

MICHELINA IS HIRING
—
BREAD BAKER MANAGER
Join the team at Michelina , our French bakery located inside the iconic Original Farmers Market in Los Angeles. We're looking for an experienced Baker Manager who is passionate about traditional French baking, great ingredients, and working in a fast-paced, high-volume environment. What we're looking for: Minimum 5 years of professional baking experience Strong experience with sourdough, baguettes & levain (starter) Comfortable managing high-volume production Strong leadership and organizational skills Available 6 days a week, including weekends Shift starts at 4:00 AM You'll be working in our open kitchen inside the Original Farmers Market , where guests can see the craft, energy, and passion that goes into everything we bake. If you love early mornings, the smell of fresh bread, and the art of French baking, we'd love to meet you. Come bake with Michelina.
Tipo de puesto:
Tiempo completo
Sueldo:
A partir de $85,000.00 al año Lugar de trabajo: Empleo presencial