Pastry Trainee

Pastry Trainee Sosta Caffe Pembroke Pines, FL Job Details Full-time $15 - $20 an hour 8 hours ago Benefits Paid training Qualifications Food production Food handling Maintaining an organized workspace Packaging Cake decorating Quality standards in production Packaging (food) Clean workspace maintenance Entry level Kitchen organization Full Job Description Job Overview Embark on an exciting culinary journey as a Pastry/ Baker Trainee. This paid training position is designed to develop your skills in dessert making. You will work closely with an experienced pastry chef to learn the fundamentals of baking, food safety, and presentation. If you're passionate about baking and eager to grow your culinary expertise, this is the perfect opportunity to start your pastry journey! Responsibilities Assist in preparing a variety of baked goods, including cakes, pastries, and desserts, following established recipes and standards Support the decoration and finishing of cakes and pastries to ensure visually appealing presentation Help with packaging finished products efficiently while maintaining quality and hygiene standards Maintain cleanliness and organization of the pastry station and kitchen tools to ensure a safe working environment Follow food safety protocols and proper food handling procedures at all times Contribute to food production tasks such as measuring ingredients, mixing batters, and portioning doughs Collaborate with team members to meet daily production goals and uphold high-quality standards Requirements Passion for baking, with some prior experience preferred but not required Ability to work efficiently in a fast-paced kitchen environment Previous experience is a plus but not mandatory Join us as a Pastry Trainee and turn your enthusiasm for baking into professional expertise!

Pay:

$15.00 - $20.00 per hour

Work Location:

In person