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Da Vinci’s Donuts Dawsonville

Donut Fryer

Career Insights for Baker

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$32,912 / year median in Georgia

+11% projected growth

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Job Description

-Key holder
  • Must be able to work Tuesday through Sunday 4am-7am
  • Must be 18 years of age
  • opening
  • prep all work areas
  • measure and mix donut mix according to provided charts
  • cook bacon to be prepared for the day
  • fry required amount of donuts needed for each day
  • wash all dishes associated with making the donuts ex. bowls, measuring equip, spatulas, clean filter etc.
  • cleaning of the donut machine when needed
  • clean all donut trays
  • must be able to lift at least 50 pounds
  • prepare everything for the next day
Job Type:
Part-time Pay:
$12.00
  • $20.
00 per hour
Benefits:
Employee discount
Physical Setting:
Bakery Café
Work Location:
In person