Baker

PHD - 3.4

Baltimore, MD Job Details Full-time $18 - $20 an hour 1 day ago Benefits Paid training Qualifications Bakery experience Food production Teamwork Customer service Packaging Full Job Description Job Overview We are seeking a passionate and skilled Baker to join our vibrant culinary team! In this role, you will be responsible for creating a variety of baked goods, ensuring high-quality standards, and maintaining an efficient, clean workspace. Your culinary expertise will help delight our customers with fresh, delicious treats while adhering to food safety protocols. This is an exciting opportunity for someone who loves baking, food production, and delivering exceptional customer service in a fast-paced environment. Paid training and ongoing development opportunities are available to help you grow your skills and advance your career. Responsibilities Prepare and bake a wide range of baked goods including bread, pastries, cakes, and cookies following established recipes and quality standards Operate kitchen equipment such as mixers, ovens, dough sheeters, and pastry tools safely and efficiently Decorate cakes and pastries with precision using various cake decorating techniques to meet customer specifications Manage food preparation tasks including dough preparation, portioning, and packaging of baked items for sale or catering orders Maintain a clean and organized workspace by regularly cleaning equipment, utensils, and work surfaces in compliance with food safety standards Ensure proper food handling procedures are followed at all times to uphold hygiene standards and prevent cross-contamination Assist with high-volume production during busy periods while adhering to recipe consistency and quality control measures Experience Previous experience working in a bakery or food production environment is highly preferred Demonstrated skills in pastry preparation, cake decorating, and baking techniques Knowledge of food safety management practices and proper kitchen sanitation procedures Experience operating commercial kitchen equipment such as mixers, ovens, and dough sheeters Strong attention to detail with the ability to follow recipes accurately and maintain consistency in baked goods production Excellent knife skills for dough shaping and ingredient preparation Background in catering or high-volume bakery settings is a plus Join us to craft delightful baked goods that bring joy to our customers! We value culinary passion, attention to detail, and a commitment to excellence. If you thrive in a lively kitchen environment where teamwork makes the dream work, we want to hear from you!

Pay:

$18.00 - $20.00 per hour

Work Location:

In person