Type:

Bake House Status:

Part Time Report To:

Bake House Manager Description Starting Wage Range $17- $20 Part Time (Morning/Days Three 8 hour Shifts Weekly) Responsibilities include creating, preparing, maintaining and delivering a high quality and large variety of all baked goods. Essential Functions Maintain a level of cleanliness exceeding health code standards. Assist customer requests. Help introduce new products on a regular basis as well as rotate current recipes. Qualifications Production baking experience preferred. Must be at least 18 years of age. Physical Requirements This position is for 40 hours per week and requires standing for up to several hours at a time, lifting and moving up to approximately 50 lbs. repeatedly during shift.