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NBC

NBC -Baker

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$34,004 / year median in Minnesota

+6% projected growth

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Job Description

NBC -Baker
NBC - 3.4
Saint Paul, MN Job Details Part-time | Full-time From $15 an hour 5 days ago Benefits Employee discount Flexible schedule Qualifications Bakery experience Pre-cooking preparation Basic math Cutting Attention to detail Full Job Description Company Overview We are part of a globally recognized food service brand dedicated to delivering quality and freshness in every bite. Our culture emphasizes openness, flexibility, and inclusiveness, creating a supportive environment where employees can thrive and grow within a dynamic team. Job Overview We're looking for a passionate and detail-oriented NBC - Baker to join our food production team. In this role, you will be responsible for preparing baked goods, pastries, and other culinary items in a high-volume setting. Your creativity and precision will help ensure our bakery products meet quality standards and delight our customers. If you love baking, food handling, and working in a fast-paced kitchen environment, this is the perfect opportunity to showcase your skills. Duties Prepare a variety of baked goods, including cakes, pastries, and bread, following established recipes and standards. Operate kitchen equipment safely and efficiently to produce high-quality products. Decorate cakes and pastries with attention to detail, ensuring visual appeal aligns with presentation standards. Maintain a clean and organized workspace by adhering to food safety protocols and sanitation practices. Assist with food preparation tasks such as measuring ingredients, portioning dough, and packaging finished products. Support high-volume production needs while adhering to recipe consistency and quality control measures. Follow all food safety regulations to ensure a safe environment for both staff and customers. Experience Previous bakery or pastry experience is highly preferred, especially in high-volume settings or catering environments. Knowledge of food handling safety standards and kitchen sanitation practices. Skilled in cake decorating, pastry preparation, and operating commercial baking equipment. Strong knife skills for precise cutting and preparation of ingredients. Experience working in the food industry or restaurant environment is advantageous. Ability to follow recipes accurately while maintaining efficiency during busy periods. Basic math skills for measuring ingredients accurately and managing inventory. Join us as an NBC - Baker where your culinary talents will shine! Bring your passion for baking into a lively team environment focused on quality, creativity, and customer satisfaction.
Pay:
From $15.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person