Baker Paris Baguette - 2.7 Columbus, OH Job Details Full-time $15 - $17 an hour 1 hour ago Qualifications Food quality maintenance Bakery experience Kitchen health and safety standards Food mixers Maintaining an organized workspace Food service health code compliance Packing Kitchen knives Food service cleaning Food portioning Manual packaging Food safety sanitizing procedures Food & beverage production Baking ingredient preparation Packaging (food) Food preparation equipment operation Entry level Full Job Description Overview shift start from 12am-8am Join our dynamic team as a Baker, where your passion for baking and food artistry will shine! In this role, you will be responsible for creating a wide variety of baked goods, from bread and pastries to cookies, ensuring each item meets our high standards of quality and presentation. Your expertise will contribute to delivering delicious, visually appealing products that delight our customers and elevate their experience. We value energetic individuals who thrive in fast-paced environments and are eager to bring their culinary skills to life every day. Duties Prepare and bake a diverse range of baked goods, including bread, pastries, cookies, and other confections, following established recipes and standards. Operate kitchen equipment such as mixers, ovens, dough sheeters, and decorating tools efficiently and safely Manage food preparation tasks with attention to detail, including dough preparation, food handling, and portion control. Maintain a clean and organized workspace by adhering to food safety management practices and sanitation standards throughout the shift. Package baked goods securely for retail display or catering orders while ensuring freshness and quality. Assist in high-volume production processes during busy periods while maintaining consistency in product quality. Qualifications Proven experience in baking or pastry preparation within a food production or food industry setting. Strong knife skills and proficiency in dough preparation techniques. Knowledge of food safety regulations and ability to maintain a clean workspace at all times. Familiarity with operating kitchen equipment such as mixers, ovens, pastry bags, and decorating tools. Previous catering experience or high-volume production experience is a plus. Ability to follow recipes precisely while adhering to food safety standards and recipe adherence protocols. Embark on a rewarding journey where your culinary talents help craft delightful baked goods that bring joy to our customers! We are committed to fostering a lively work environment that celebrates creativity, precision, and teamwork—all while ensuring your growth as a skilled baker.

Pay:

$15.00 - $17.00 per hour

Work Location:

In person