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BS
Big Sky Bread Company
Bakery Associate
Career Insights for Baker
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Based on Ohio data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$33,845 / year median in Ohio
+9% projected growth
Job Description
Bakery Associate Big Sky Bread Company Dayton, OH Job Details Part-time | Full-time $12 - $16 an hour 22 hours ago Benefits Paid training Employee discount Flexible schedule Food provided Qualifications Bakery experience Kitchen health and safety standards Customer communication Pre-cooking preparation Food service health code compliance Quick service & fast food restaurant experience Basic math Food safety sanitizing procedures Time management Full Job Description Job Overview We are seeking a dedicated and enthusiastic Bakery Assistant to join our team. The ideal candidate will have a passion for food preparation and customer service, with experience in the food industry. As a Bakery Assistant, you will play a crucial role in ensuring our bakery operates smoothly, providing excellent service to our customers while maintaining high standards of food safety and sanitation. Responsibilities Assist in the preparation of baked goods, including bread, pastries, and desserts. Operate kitchen equipment and tools safely and efficiently. Maintain cleanliness and organization of the bakery area, adhering to sanitation standards. Provide exceptional customer service by greeting customers warmly and assisting them with their orders. Engage in upselling techniques to enhance customer experience and increase sales. Handle cash transactions responsibly, ensuring accurate cash handling practices. Support team members in various tasks such as bussing tables and restocking supplies as needed. Follow all food safety guidelines to ensure the quality and safety of products served. Qualifications Previous experience in food preparation or a culinary environment is preferred. Familiarity with POS systems is a plus. Strong time management skills with the ability to work efficiently in a fast-paced environment. Excellent customer service skills with a friendly demeanor. Basic math skills for handling transactions and inventory management. Knowledge of food handling practices and sanitation standards is essential. Experience in quick service or fast food restaurants is beneficial. Ability to work collaboratively within a team while also being self-motivated. Must be able to stand for extended periods and perform physical tasks as required. Join our bakery team where your passion for food meets exceptional service!
Job Types:
Full-time, Part-time Pay:
$12.00 - $16.00 per hour Expected hours: 20.0 - 32.0 per weekBenefits:
Employee discount Flexible schedule Food provided Paid trainingWork Location:
In personBenefits
- Flexible Work Schedules
- Professional Development
- Dental Insurance
- Discounts/Reimbursements