Baker & Assistant Baker | Part Time | Tips
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SORO SORO Coffee & Dessert
Portland, OR (In Person)
$39,520 Salary, Part-Time
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Job Description
Hi.
We are currently hiring for two positions: a Baker and an Assistant Baker. Please make sure to specify which position you are applying for. We will be prioritizing the hiring of the Baker first, followed by the Assistant Baker position, so response times may vary. Thank you in advance for your understanding and patience. A. Baker (Experienced)Part-time | 25-30 hrs/wk Soro Soro Coffee & Dessert is looking for an experienced Baker to lead daily pastry production in our fast-paced dessert cafe, We are known for creative, visually unique desserts and are looking for someone who can maintain consistency, efficiency, and high-quality execution.
ResponsibilitiesExecute daily pastry and dessert productionManage prep lists and production workflowEnsure consistency, quality, and presentation standardsMaintain a clean, organized, and efficient kitchenFollow all food safety and sanitation guidelinesAssist with inventory and ingredient managementSupport team during high-volume serviceQualifications2+ years bakery or pastry experience preferredAbility to work independently and manage productionStrong attention to detail and consistencyComfortable in a fast-paced environmentReliable, punctual, and organizedTeam player with strong work ethicPayStarting at $19/hr + tipsScheduleMonday to Saturday9:30 AM to 2:30 PMB. Assistant Baker (Entry Level OK)Part-time | 15-20 hrs/wk | Training Provided Soro Soro Coffee & Dessert is looking for an Assistant Baker / Pastry Prep team member. No professional experience required we are happy to train the right person. We welcome entry-level applicants, but are looking for team members who can commit and grow with us long-term. This role requires time and consistency, so it may not be a good fit for short-term or temporary availability.
ResponsibilitiesCookie productionAssist with pastry and dessert prep (mixing, portioning, assembling)Follow daily prep lists and instructionsMaintain cleanliness and organizationSupport opening prep and closing tasksWork with the team during busy serviceQualificationsNo experience required (training provided)Ability to commit to the role long-term and maintain consistent availabilityStrong work ethic and willingness to learnAttention to detailReliable and punctualAble to work in a fast-paced environmentPositive attitude and team-oriented mindsetPayStarting at $16.5/hr + tipsSchedule3~4 days per week9:30 AM to 2:30 PM
We are currently hiring for two positions: a Baker and an Assistant Baker. Please make sure to specify which position you are applying for. We will be prioritizing the hiring of the Baker first, followed by the Assistant Baker position, so response times may vary. Thank you in advance for your understanding and patience. A. Baker (Experienced)Part-time | 25-30 hrs/wk Soro Soro Coffee & Dessert is looking for an experienced Baker to lead daily pastry production in our fast-paced dessert cafe, We are known for creative, visually unique desserts and are looking for someone who can maintain consistency, efficiency, and high-quality execution.
ResponsibilitiesExecute daily pastry and dessert productionManage prep lists and production workflowEnsure consistency, quality, and presentation standardsMaintain a clean, organized, and efficient kitchenFollow all food safety and sanitation guidelinesAssist with inventory and ingredient managementSupport team during high-volume serviceQualifications2+ years bakery or pastry experience preferredAbility to work independently and manage productionStrong attention to detail and consistencyComfortable in a fast-paced environmentReliable, punctual, and organizedTeam player with strong work ethicPayStarting at $19/hr + tipsScheduleMonday to Saturday9:30 AM to 2:30 PMB. Assistant Baker (Entry Level OK)Part-time | 15-20 hrs/wk | Training Provided Soro Soro Coffee & Dessert is looking for an Assistant Baker / Pastry Prep team member. No professional experience required we are happy to train the right person. We welcome entry-level applicants, but are looking for team members who can commit and grow with us long-term. This role requires time and consistency, so it may not be a good fit for short-term or temporary availability.
ResponsibilitiesCookie productionAssist with pastry and dessert prep (mixing, portioning, assembling)Follow daily prep lists and instructionsMaintain cleanliness and organizationSupport opening prep and closing tasksWork with the team during busy serviceQualificationsNo experience required (training provided)Ability to commit to the role long-term and maintain consistent availabilityStrong work ethic and willingness to learnAttention to detailReliable and punctualAble to work in a fast-paced environmentPositive attitude and team-oriented mindsetPayStarting at $16.5/hr + tipsSchedule3~4 days per week9:30 AM to 2:30 PM
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