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PB
Paris Baguette Missouri city
Baker
Entry-Level JobVerifiedNo experience needed
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Based on Texas data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$32,561 / year median in Texas
+15% projected growth
Job Description
Baker Paris Baguette Missouri city Missouri City, TX Job Details Part-time | Full-time $13 - $17 an hour 1 day ago Benefits Store discount Employee discount Professional development assistance Opportunities for advancement Flexible schedule Qualifications Pre-cooking preparation Teamwork Packing Basic math Attention to detail Full Job Description Overview Join our vibrant culinary team as a Baker, where your passion for baking and attention to quality come to life! In this dynamic role, you will prepare a variety of fresh baked goods while maintaining consistency, quality, and presentation. We're looking for dependable and detail-oriented individuals who thrive in a fast-paced, high-volume environment and take pride in creating delicious products for our customers. Duties Prepare and bake a variety of pastries and other baked goods according to recipes and company standards Measure, mix, portion, and prepare ingredients accurately for consistent product quality Operate kitchen equipment such as mixers, ovens, and other baking tools safely and efficiently Monitor baking times, temperatures, and product quality to ensure proper results Prep, portion, package, and prepare finished products for display or delivery Maintain a clean and organized workspace by following food safety and sanitation procedures Assist with high-volume production while meeting daily production schedules and deadlines Qualifications Previous experience in baking, food preparation, or high-volume food production preferred Knowledge of proper food handling, food safety, and sanitation practices Ability to follow recipes accurately and maintain consistency in finished products Experience operating commercial baking equipment preferred Ability to work efficiently in a fast-paced, high-volume environment Strong attention to detail and commitment to product quality Basic math skills for measuring and portioning ingredients accurately Join us if you're passionate about baking and take pride in producing high-quality products that customers love! We value reliability, teamwork, attention to detail, and a commitment to food safety. This paid position offers an exciting opportunity to grow your skills in a lively, high-volume bakery environment.