Bloom Bake Shop Early Morning Bread Baker Bloom Bake Shop Madison, WI Job Details Full-time $20 - $23 an hour 21 hours ago Benefits Store discount Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Employee discount Opportunities for advancement Food provided Qualifications Kitchen health and safety standards Customer communication High school diploma or GED Attention to detail

Full Job Description Job Description/Primary Duties:

Are you an early bird? Do you love baking and creating? Are you an independent soul with great time management, excited to challenge yourself to meet or exceed standards of efficiency? Are you interested in being part of a genuine team of kind, passionate bread and pastry artisans? Does creating French pastries and bread before the sunrises get you excited? The ideal candidate can commit to at least 12 months. All bakes need consistency and attention to detail.

Hours:

3am-11am or 4am-12pm depending on day. One Saturday or Sunday shift each week. Holidays are a must.

Pay:

$20-23/hour depending on experience

Essential Responsibilities:

Follows all quality standards, safe food handling to ensure compliance with state, federal, and OSHA sanitation requirements Scales, mixes and bakes desserts following recipes for quality control Uses proper bread shaping, dough creaming, batter making techniques to ensure a consistent quality of product Maintains clean displays in proper order and assists with restocking Engages warmly with customers and coworkers Has items out of the oven and cooling in a timely manner to facilitate execution of daily wholesale orders, online pre-orders, and catering orders. Develops great knowledge of the oven workings and understands how to maneuver efficiently through a daily baking production schedule. Ensures cleanliness of kitchen and serving area, adhering to washing and sanitizing of kitchen utensils and equipment according to sanitary standards. Contributes time to the dish pit ensuring equity in cleaning tasks Any other duties as assigned.

Competencies:

Our early morning bread and pastry baker must be self-motivated, flexible, conscientious, organized, able to multitask, and have a good attention to detail. Good interpersonal skills and communication with coworkers, management, and customers is needed. This person should hold themselves to a high standard of excellence and be motivated to regularly replicate excellent products. Friendly and able to work in a fast paced environment. Able to receive constructive criticism feedback on a daily basis, and proactive to ask questions to achieve best results. General interest in baking is a plus.

Education and Experience:

18 years of age High school diploma or equivalent Culinary training or kitchen experience is preferred, but not required. Hardworking, honest, and ready to learn? We will train you! Legally able to work in the U.S.

Physical Requirements:

Regular and predictable attendance Ability to stand on feet for entirety of shift Ability to lift 50 pounds Reasons to join our team! A fun, happy, and inclusive work environment 50% off food on shift 20% off food off shift Free birthday cake Anniversary dinner at our sister restaurant, Lallande 10% off many Monroe Street businesses Option for 401K after one year, with employer matching 4% Paid time off Bloom is an equal opportunity employer. We are committed to growing our team members.

At Bloom, we look for team members that bring their passion, positive energy, and can hustle! We're interested in who you are, what you are proud of, how you handle conflict, environments you thrive in, and if you can keep your cool and move with purpose and efficiency with a line out the door.

Pay:

$20.00 - $23.00 per hour Expected hours: 40.0 per week

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Food provided Health insurance Opportunities for advancement Paid time off Store discount Vision insurance

Work Location:

In person