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MC
Mar7aba Cafe
Lead Barista
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Based on California data
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$39,303 / year median in California
+20% projected growth
Job Description
Lead Barista Mar7aba Cafe Anaheim, CA Job Details Part-time From $17 an hour 1 hour ago Qualifications Kitchen health and safety standards Venue beverage service Managing cleaning or sanitation teams Staff supervision Food service customer order management Food service health code compliance Café experience Sales transaction processing Staff scheduling Client inquiry handling In-person customer service Barista experience Team scheduling Mid-level Team development Cash register Food service inventory management Food safety sanitizing procedures Coffee shop experience Food and beverage industry expertise Mentoring Handling customer service requests Payment processing in food service Materials management in food and beverage Conducting staff training sessions as a store manager 1 year Clean workspace maintenance Managing food service teams POS systems Leadership Full Job Description Job Overview We are seeking an energetic and dedicated Lead Barista with 1-5 years experience, to elevate our coffee experience and lead our passionate team. In this role, you will be the driving force behind delivering exceptional customer service, maintaining high standards of food safety and sanitation, and ensuring smooth daily operations. As a leader in our café, you will inspire your team to craft quality beverages, uphold cleanliness protocols, and create a welcoming environment for all guests. Your enthusiasm and expertise will help foster a vibrant coffee culture that keeps customers coming back for more. Duties Lead by example in preparing and serving high-quality coffee beverages with precision and care Supervise daily café operations, ensuring adherence to sanitation procedures and food safety standards Train and mentor team members on customer service excellence, POS systems, and food safety management Oversee cleanliness and sanitation routines to maintain a safe and inviting environment for staff and guests Manage inventory levels, place supply orders, and ensure proper storage of food and beverage items Support staff scheduling, motivate team members, and foster a positive work atmosphere Handle customer inquiries, resolve issues promptly, and ensure every guest leaves satisfied Skills Strong knowledge of sanitation procedures and food safety practices Proven experience in customer service within a restaurant or café setting Familiarity with POS systems for efficient order processing and transactions Excellent leadership skills with the ability to motivate and develop team members Solid understanding of food safety management protocols and compliance requirements Ability to multitask effectively in a fast-paced environment while maintaining attention to detail Previous restaurant experience is preferred but not required; enthusiasm for coffee culture is essential Join us as a Lead Barista to craft memorable experiences through exceptional service, quality beverages, and a vibrant team spirit!