Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
CC
COCO Cafe
Barista
Career Insights for Barista
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Connecticut data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$34,012 / year median in Connecticut
+20% projected growth
Job Description
Barista COCO Cafe - 4.1 Stamford, CT Job Details Part-time | Full-time $16.35 - $18.00 an hour 2 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Customer communication Teamwork Food service customer order management In-person customer service Barista experience Specialty Coffee Association (SCA) Coffee Skills Certification Attention to detail Food and beverage industry expertise Customer engagement Guest services Time management Full Job Description As a Barista, you will play a key role in delivering an exceptional customer experience in a medium-sized team environment. Your responsibilities will range from preparing high-quality beverages to maintaining cleanliness and inventory. Regular weekend shifts and frequent customer engagement are integral to this role, where you will help create a welcoming atmosphere while ensuring health and safety standards. Responsibilities Prepare all kinds of drinks including coffee, mocktails, refreshers. Help in creating monthly drink specials. Support food preparation tasks when needed, including basic food handling and beverage service to enhance guest experience. Provide excellent customer service with frequent interaction. Handle cash transactions accurately. Manage inventory and replenish stock as needed. Maintain equipment and perform routine cleaning duties. Take and process customer orders efficiently. Ensure quality control of food and beverages. Adhere to health and safety compliance standards. Required Qualifications 1+ years experience in food and beverage service. Strong customer service skills with an outgoing personality and positive attitude. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Good time management skills to handle multiple orders simultaneously without compromising quality or service. Preferred Qualifications Espresso machine operation Strong customer service skills Cash handling proficiency Knowledge of food safety standards Effective time management Excellent communication skills Ability to multitask efficiently Collaborative team player