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Harbert Swedish Bakery and Luisa's Cafe

Bakery Counter / Barista

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Based on Michigan data

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What they do

A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.

$30,919 / year median in Michigan

+7% projected growth

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Job Description

Year-Round Positions Available, Full Time and Part Time Thursday through
Sunday:
7am-3pm Looking for a barista/bakery counter cashier to join our team. Ideally, we are looking for 2 full time employees or 3 part time employees to cover the shifts during the off season. This role includes opening and closing, making drinks, developing new recipes if desired, maintaining coffee station cleanliness and organization, as well as helping customers and teammates.
Note:
this position's compensation includes salary and tips. Ultimately, you'll ensure an excellent experience for our guests. Responsibilities Open and Close (open hours 8am-2pm) Greet customers as they enter Take orders while paying attention to details Package baked goods and beverages Receive and process payments (cash and credit cards) Keep the bar area and retail bakery area clean Assist in running food and helping guests in the cafe Comply with health and safety regulations Communicate customer feedback to managers and recommend new menu items Skills Willingness to learn and ability to work as a team are the most important skills alongside customer service. Everything else can be taught during training. Basic math skills Ability to gauge customers' preferences Excellent communication skills
Work Remotely No Pay:
$15.00 - $18.00 per hour
Benefits:
Employee discount Paid training Application Question(s): Are you available Thursday through Sunday from 7am-3pm? Are you available Labor Day weekend?
Experience:
Customer service: 1 year (Required)
Work Location:
In person