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Carolina Bakery

Barista

Entry-Level JobVerifiedNo experience needed

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Based on South Carolina data

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What they do

A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.

$31,475 / year median in South Carolina

+19% projected growth

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Job Description

Overview Join our team as a Barista and become the heart of a lively café environment! In this energetic role, you will craft delicious non-alcoholic beverages, serve customers with enthusiasm, and ensure every guest enjoys a memorable experience. Your passion for coffee and food service will shine through as you create a welcoming atmosphere. This position offers a dynamic work environment where your skills in beverage preparation, customer service, and time management will be celebrated and developed. Responsibilities Prepare and serve a variety of non-alcoholic beverages including coffee, tea, specialty drinks, and other café offerings with precision and flair Engage with customers in a friendly, professional manner to enhance their overall experience Maintain cleanliness of the café area, including food handling stations, beverage equipment, and dining spaces to meet food safety standards Assist in food preparation tasks when needed, ensuring all food safety guidelines are followed Manage time effectively during busy periods to serve customers promptly while maintaining quality standards Experience Previous barista experience or food service experience is highly preferred Strong customer service skills with the ability to communicate clearly and positively Knowledge of food safety practices and proper food handling procedures Experience in beverage service, drink preparation, or café environments is a plus Ability to manage time efficiently during high-volume periods while maintaining attention to detail Join us in creating an inviting space where great coffee meets exceptional service! We value energetic individuals who are eager to grow their skills in the food industry while delivering outstanding experiences to every guest.
Pay:
$14.00 - $16.00 per hour Expected hours: 20.0 - 40.0 per week
Work Location:
In person