Breakfast Part-Time 5:00AM-12PM (2 days per week) Hampton Inn & Suites By Hilton Georgetown Georgetown, TX Job Details Part-time From $16 an hour 1 day ago Qualifications Kitchen health and safety standards Retail sales transactions Pre-cooking preparation Teamwork Food service health code compliance Fine dining experience Basic math In-person customer service Numeracy Cash register operations Food safety sanitizing procedures Customer engagement Payment processing in food service POS systems Full Job Description Job Summary Join our vibrant team as a Part-Time Breakfast Attendant, working early morning shifts from 5:00 AM to 12:00 PM, two days per week. This energetic role is perfect for individuals passionate about delivering exceptional breakfast experiences in a lively, hospitality-focused environment. You will be responsible for preparing and serving delicious breakfast items, maintaining a clean and safe workspace, and providing outstanding customer service to our guests. If you thrive in fast-paced settings and enjoy starting your day with a positive impact, this opportunity is ideal for you! Duties Prepare and assemble breakfast dishes according to established recipes and quality standards Serve food and beverages to guests with friendly, attentive customer service Maintain cleanliness of the kitchen, dining area, and service stations by following food safety sanitizing procedures Operate kitchen equipment safely and efficiently, including ovens, toasters, coffee machines, and POS systems for processing transactions Handle food safely by practicing proper food handling techniques and adhering to hygiene protocols Assist with food preparation tasks such as chopping, portioning, and plating items Support cleaning routines including dishwashing, surface sanitizing, and waste disposal to ensure a hygienic environment Requirements Previous experience in food service, restaurant, or hospitality environments preferred; fine dining experience is a plus Knowledge of food safety management and sanitizing procedures required Ability to handle manual tasks such as weight handling and operating kitchen equipment confidently Basic math skills for processing cash transactions accurately Strong customer service skills with the ability to engage in in-person interactions positively Familiarity with POS systems and cash handling procedures necessary for efficient service Ability to work early mornings consistently on scheduled days (2 days per week) from 5:00 AM to 12:00 PM Enthusiasm for working in a fast-paced environment with a focus on quality and guest satisfaction This role offers an exciting opportunity to start your day energized while contributing to memorable breakfast experiences. We value energetic team players who are committed to excellence in food safety, customer service, and teamwork. Join us and be part of a dynamic hospitality environment where your skills make a difference!

Pay:

From $16.00 per hour

Work Location:

In person