A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$17-18/hour + tip share (DOE) Position Overview This is a fast-paced, hands-on role that keeps the restaurant running smoothly behind the scenes. You'll support both the dining room and the bar by anticipating what the team needs before they have to ask. Whether you're resetting tables, polishing glassware, stocking beer and liquor, running food, or jumping in to help wherever needed, you'll play a huge role in creating a great guest experience. If you like staying busy, hate standing around, and take pride in being the person everyone can count on, you'll fit right in. Responsibilities Clear, clean, and reset tables quickly and efficiently. Support bartenders by stocking beer, wine, liquor, ice, garnishes, glassware, and supplies. Run food and assist servers with guest needs. Maintain cleanliness throughout the dining room, bar, patio, and service stations. Polish glassware, silverware, and other service items. Assist with opening, closing, and side work. Help with private events, banquets, and special functions. Jump in wherever needed to support the front-of-house team. Qualifications Hospitality or restaurant experience is a plus, but not required. Positive attitude and willingness to learn. Strong sense of urgency and attention to detail. Able to work efficiently in a fast-paced environment. Reliable, punctual, and team-oriented. Evening and weekend availability required. Able to lift up to 50 pounds and remain on your feet throughout a shift. We're looking for someone who takes pride in working hard, supporting their teammates, and making every shift run better because they were there. About Hills at Dry Diggings Distillery For over a decade, Dry Diggings has been distilling a wide range of spirits and educating guests on what goes into our bottles—and why that matters.
Hills is the next chapter:
a coffee counter, full bar, and restaurant where those bottles come to life. Think cocktails crafted with care, food that tells a story, and hospitality that feels like visiting an old friend. We keep things local, honest, and high-quality. This isn't fine dining—it's real dining. We're here to pour something memorable, serve great food, and create a place people genuinely want to come back to. We hold ourselves to a high standard because we care about doing things right. We're building a team that shows up, steps up, and keeps getting better. If you take pride in your work and thrive in a collaborative environment, we'd love to meet you.
