Lunch Bartender

hinoki & the bird

10 W Century Dr, Los Angeles, CA 90067

Part Time

• Hourly ($30.00)

Expires:

Oct 23, 2026 675 people viewed

Required Years of Experience 2 years

Job Details Role:

Bartender

Flat Rate:

$30/hr

Hours:

Lunch, 10:30am-3:00pm (Tue/Wed/Thu/Fri) We are looking for a dynamic lunch bartender to join our exciting lunch team! Listed by the Hollywood Reporter, LA Times, and Eater LA as one of the best power spots in the city, hinoki & the bird is buzzing with activity.

Job Summary:

Our bartenders are responsible for providing friendly, responsive service to create an exceptional dining experience for all of our guests. Must be engaged, and provide prompt, courteous and efficient food and beverage service where attention to detail is key. As a primary point of contact for guest interactions, you will be responsible for selling and serving food and beverages using knowledge, hospitality, and service skills. Take food and beverage orders from guests, enter orders in POS system

Ensure that all orders are accurate and delivered in a timely manner

Confirm orders with the chefs and servers whenever a clarification is requested

Offer suggestions by using suggestive selling techniques (daily specials, cocktails, appetizers, entrees, desserts, and after dinner beverages)

Perform side work at the start and end of each shift as required

Maintain cleanliness and condition of the work areas and equipment.

Implement steps of service for guests consistently

Ensure guests are satisfied with the food and service, respond promptly and courteously to any requests

Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).

Be ready and willing to assist fellow bartenders as situations arise.

Performs other job-related duties as assigned

Required Experience:

Minimum 2 years fine dining food and beverage bartender experience

Previous POS system experience

Must have excellent knowledge of fine dining room and service procedures and functions

Be able to work in a standing position for long periods of time

Open availability; must be able to work evenings, weekends and holidays

Knowledge, Skills, & Abilities:

Possess strong organizational and multi-tasking skills

Ability to work well under pressure in a fast-paced environment

Outstanding guest services skills

Be able to communicate clearly and effectively (verbal & written)

Possess basic math skills and ability to handle money and operate a cash register and POS system

Professional presentation and positive attitude

Compensation Details Compensation:

Hourly ($30.00)

Benefits & Perks:

Dining Discounts Required Skills Friendly Customer Service Ability to Work Collaboratively With Team Members Attention to Detail Adaptability to Changing Situations Knowledge of Food and Beverages Time Management Skills Suggestive Selling Techniques Attention to Customer Preferences Gallery

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