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TS
The Staffing Agency
Server/Host, Bartender 23 - 27$ plus tips Los Angeles, CA
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$32,402 / year median in California
+17% projected growth
Job Description
Server/Host, Bartender 23 - 27$ plus tips Los Angeles, CA The Staffing Agency Los Angeles, CA Job Details Full-time $20 - $27 an hour 4 hours ago Qualifications Kitchen health and safety standards Venue beverage service Teamwork Food service health code compliance Collaboration Fine dining experience Food service cleaning Safety regulations OpenTable Cash register operations Food safety sanitizing procedures Customer engagement Payment processing in food service Retail math POS systems Full Job Description Job Summary Join our vibrant team as a Server/Host and Bartender in Los Angeles, CA, where your energy and hospitality skills will create memorable experiences for our guests. This dynamic role combines the art of exceptional customer service with the excitement of beverage and food service, offering opportunities to showcase your bartending talents and host with enthusiasm. Whether greeting guests, taking orders, serving drinks, or upselling menu items, you'll be at the heart of delivering a lively and welcoming atmosphere. Enjoy the chance to grow your skills in a fast-paced environment that values teamwork, professionalism, and a passion for hospitality. Responsibilities Welcome guests warmly as a Host/Hostess, managing reservations and seating arrangements efficiently to optimize flow. Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring quick and precise processing of sales transactions. Serve drinks with flair, including cocktails, spirits, wine, and beverages, maintaining high standards of presentation and customer satisfaction. Upsell menu items and drink specials to enhance guest experience and increase sales opportunities through friendly recommendations. Maintain cleanliness and sanitation standards in all service areas, adhering to food safety regulations and proper food handling procedures. Manage cash handling responsibilities accurately during shifts, processing payments swiftly while providing excellent guest relations. Collaborate with kitchen staff to ensure timely food preparation and delivery, supporting seamless restaurant operations during busy hours. Requirements Proven experience in food service or restaurant environments, including fine dining or nightlife settings such as nightclubs. Strong knowledge of POS systems like Aloha POS or Micros POS; experience with OpenTable is a plus. Demonstrated cocktail skills with spirits knowledge; ability to prepare a variety of drinks confidently. Excellent customer service skills with a friendly attitude and ability to engage guests positively. Ability to multitask efficiently while managing time effectively during high-volume shifts. Basic math skills for processing sales transactions accurately and handling cash responsibly. Knowledge of food safety standards, sanitation practices, and proper food handling procedures. Previous experience in wine knowledge, beverage service, or hospitality roles preferred but not required. Join us if you're passionate about creating lively atmospheres where guests feel valued! We're dedicated to supporting your growth in the hospitality industry by providing a fun environment that rewards enthusiasm and professionalism.